Title
Food Culture and Aging: A Study of Older Adults’ Perceptions
Department, Center, or Institute
Psychology
Presentation Format
Poster (less than 64")
Presentation Type
Research
Session Number
4
Start Date and Time
4-14-2015 2:30 PM
End Date and Time
4-14-2015 3:50 PM
Location
PAC
Recommended Citation
Short, Mary Anne, "Food Culture and Aging: A Study of Older Adults’ Perceptions" (2015). Furman Engaged!. 170.
https://scholarexchange.furman.edu/furmanengaged/2015/all/170
COinS
Apr 14th, 2:30 PM
Apr 14th, 3:50 PM
Food Culture and Aging: A Study of Older Adults’ Perceptions
PAC