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Microbiology

Schedule
Saturday, March 30th
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2019
8:30 AM	The Effect of Yeast Strain on Bread Weight and Acidity Callie Haddock Founders Hall 216 B 8:30 AM Spring Valley High School Microbiology Non-Mentored
8:45 AM	The Effects of Acetylsalicylic Acid and Methylthioninium Chloride (MTC) on Mortality of Caenorhabditis Elegans with the Cl2006 Strain Jay Patel Founders Hall 216 B 8:45 AM spring Valley High School Microbiology Non-Mentored
9:00 AM	The Effect of Sodium Fluoride, Turmeric, Ampicillin, and Xylitol Exposed to Sodium Lauryl Sulfate on the Inhibition of Streptococcus Mutans Biofilms Anika Nair Founders Hall 216 B 9:00 AM Spring Valley High School Microbiology Non-Mentored
9:15 AM	The Effect of Soaps with and without Triclosan on the Health of Penicillium Italicum Michael Moran Alexander Roberts Ryan Shelley Founders Hall 216 B 9:15 AM Heathwood Hall Episcopal School Microbiology Non-Mentored
9:30 AM	The Antibacterial Effect of Cotton Infused With Colloidal Silver and Cotton Infused with Colloidal Copper on Non-Virulent Strains of E. Coli Over Short Periods of Time Yash Patel Founders Hall 216 B 9:30 AM Spring Valley High School Microbiology Non-Mentored
9:45 AM	The Effect of Nitrogen Starvation of Chlorella Sp. on the Mass of the Proteobacteria Shewanella Oneidensis Pranav Guntupalli Founders Hall 216 B 9:45 AM Spring Valley High school Microbiology Non-Mentored
10:00 AM	The Effect of Prolonged Exposure of Copper Sulfate In Germicide on the Growth of Microbes Johannamarie Nwanagu Founders Hall 216 B 10:00 AM Heathwood Hall Episcopal School Microbiology Non-Mentored
10:15 AM	Triclosan Soap Effectiveness at Killing Bacteria when Diluted with Water Sam Barker Daniel Sobel Founders Hall 216 B 10:15 AM Heathwood Hall Episcopal School Microbiology Non-Mentored
10:45 AM	The Effect of the Amount of Penicillin Disks on the Growth of E.Coli and How Time Changes the Effectiveness of Penicillin Evan Barker Founders Hall 216 B 10:45 AM Heathwood Hall Episcopal School Microbiology Non-Mentored
11:00 AM	The Effect of Chlorine and Bromine on the Amount of Bacteria on the Skin of Raw Poultry Products Jimmy Ruskell Founders Hall 216 B 11:00 AM Heathwood Hall Episcopal School Microbiology Non-Mentored
11:00 AM	The Effects of Acidification of Swine Waste on Bacterial Growth Kaitlyn Cimney Founders Hall 213 B 11:00 AM South Carolina Governor's School for Science & Mathematics Microbiology Mentored
11:15 AM	Conceptualization of Lact In Conjunction With EGCG for Cell-Targeting Apoptosis Within C. Elegans Utilized As A Rapidly Proliferating Cancer Model for Tumorigenesis Prevention/Suppression Abhijith Nair Founders Hall 216 B 11:15 AM Spring Valley High School Microbiology Non-Mentored
11:15 AM	The Type 6 Secretion System and Its Impact on Gut Bacteria Survival Juhwan Cho Founders Hall 213 B 11:15 AM South Carolina Governor's School for Science & Mathematics Microbiology Mentored
11:30 AM	Silencing Cytochrome P51 Gene With DSRNA to Combat Peach Fungal Pathogens Virginia Kenan Founders Hall 213 B 11:30 AM South Carolina Governor's School for Science & Mathematics Microbiology Mentored
12:00 PM	The Role of CD73 In Regulating Pro-Inflammatory Interleukin Il-6 Via NF-Kappa B During Porphyromonas Gingivalis Infection Chetna Patel Founders Hall 213 B 12:00 PM South Carolina Governor's School for Science & Mathematics Microbiology Mentored
12:15 PM	Visualizing Nanoparticles In the Fungal Pathogen, Aspergillus Flavus Jenny Schaffer Founders Hall 213 B 12:15 PM South Carolina Governor's School for Science & Mathematics Microbiology Mentored